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Volume 03, Issue III, July 2023

Content
S. No.ArticlesPage No.
01

Adopting commercial floriculture as an alternative source of livelihood in North Tripura District, Tripura

Abhijit Debnath

187-189
02

Amelioration of salt affected soils

Ashish Kumar, Vivak Kumar and Robin Kumar

190-193
03

Application of Biochar as a Potential Substrate for Green Vegetation: A Sustainable Solution to Current Challenges of Soil Degradation, Nutrient Depletion and Global Climate Change

Sunil Kumar Prajapati and Ananya Gairola

194-203
04

Bacillus: A Tool for Sustainable Agriculture

Kush M. Kaneriya, Senthilraja N, N. B. Patel, Raghunandan BL and M. B. Zala

204-208
05

Introduction and identification of the miracle crop of the year Millets

Mehak Nagora, Sharad Nagora, Khushi Nagora, Lalit Kumar and Shital Kumar

209-215
06

Bt toxins and their efficiency against sucking pests

Thummar Soham Maheshbhai, Senthilraja N, N. B. Patel, Raghunandan BL and 

H. S. Varma

216-220
07

Plant cell packs: A new reliable method for screening and scaling the recombinant protein production and metabolic engineering

Nagesh C R, Prathap V, Tamil Selvan, Navita Bansal, Dineshkumar R, Vanchinathan S, Durga Lakshmi Y, Minakshi Dutta, Sushmitha J, Ranjeeth Ranjan Kumar, Suneha Goswami, Rama Prashat G, Vinutha T

221-224
08

Role of Phosphorus in Pulses Crop Production

Charan Singh Choudhary, A. P. Singh, D. Nongmaithem and Sunita Choudhary

225-229
09

Success story regarding farming in different crops by Organic Farming the farmer of Mohali District under Rural Agricultural Work Experience

Vineet Garg

230-231
10

Oleander Hawk moth (Daphnis nerii): A notorious pest on Nerium

Dr. L. N. Nisha and Dr. K. Selvam

232-235
11

Plastic materials used in the food industry, their influence on health, and potential solutions

Rama Maurya and Komal Ojha

236-238
12

Fluorescence In Situ Hybridization: Method and Applications

Syed Kulsoom Fatima Jafri, Devesh Yadav, Ajeet Kumar Gupta, Rishabh Gupta and Piyusha Singh

239-242
13

Millets: The Future Crop of India

Rishikesh Yadav, Robin Kumar, Ashish Kumar and Praveen Kumar Kanaujiya

243-246
14

Remote Sensing in Agriculture: Revolutionizing Farming Practices

Rishikesh Yadav, Robin Kumar & Umesh Kumar

247-251
15

Revolutionizing Disease Free Layings Counting: Unleashing the Power of Machine Learning and AI

Chandan G Y and Deepak C

252-255
16

Women’s Health and Safety in Agriculture: Empowering and Protecting Women on the Field

Apoorva Singh and Sangeeta Gupta

256-258
17

Super Food as Health benefits

Anjali chaudhary, Mridula Pandey, Fatima Ansari

259-264
18

Floral Resources: Plant Insect Interaction Conservation Biological Control

R. Pungavi* and V. Priyadarshini

265-268
19

Edible flowers: A promising source of Human nutrition

Raveena, Arvind Malik, Divya and Monika yadav

269-274
20

Plant breeding in the era of climate change

Kavita, Naresh and Shivani

275-280
21

Entrepreneurship in the Agriculture Sector: Cultivating Innovation for Sustainable Growth

Madhuri Gupta

281-283
 

 

 

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