Volume 05, Issue II, April 2025

Content
S. No.	Articles	Page No.
01	Agri-Horticulture systems in view of Climate change Mehak Nagora, Sharad Nagora, Anuradha, Satyajeet and Amarjeet Nibhoria	01-04
02	*A Comprehensive Guide to Cultivating Pleurotus ergii* (Kabul Dhingri)** Vijay Kumar, Ashok Chhetri and Joy Kumar Dey	05-06
03	Ecological Role of Extra-Floral Nectaries in Plant-Ant Mutualism: Observations from Palar Agricultural College (PAC) Dr. K Selvam	07-09
04	Effect of Biostimulants in Agriculture Shomia Suman and Dr. Deepti Singh	10-12
05	*Exploring the Golden Oyster (Pleurotus* citrinopileatus) Mushroom: Introduction, Benefits, and Cultivation Techniques** Vijay Kumar, Ashok Chhetri and Joy Kumar Dey	13-14
06	Heavy Metals Contaminated Sites in India and their permissible limits in Environment Sandeep Kumar and Sunita Yadav	15-21
07	Himalayan marsh orchid: a critically endangered medicinal plant in the ladakh region and its conservation Deachen Dolma Ankit and Sunil Dutt	22-23
08	IMPACT OF BIOCHAR ON MARIGOLD (Tagetes Spp.) Shomia Suman and Deepti Singh	24-25
09	Integrated Farming Systems and Their Impact on Soil Health Pragati Pandey	26-27
10	Heavy metals contamination in vegetables: Health effects and preventive measures Sandeep Kumar and Sunita Yadav	28-31
11	Makhana Farming and Sustainable Livelihoods: A Model for Rural Empowerment in Bihar Muneshwar Prasad Mandal Kiran and Mimansha Raj	32-34
12	Nurturing sustainability: the imperative of agricultural resilience in a changing climate Apoorva Singh and Barsati Lal	35-38
13	Outbreak of mango red-banded caterpillar (Denali’s sublabels) in Bihar Sunil Kumar Yadav and Kalpana Bisht	39-41
14	Pigeonpea Breeding: Present Scenario, Achievements and Future Strategies Rishee K. Kalaria	42-43
15	Regenerative Agriculture: A Holistic Approach to Soil Health, Climate Resilience and Economic Sustainability Ann Theresa Jose and Prince Kumar	44-45
16	Recent advancement in molecular and genetics approaches in insect pest management H. V. Patel and Rishee K. Kalaria	46-48
17	Role of hydrogels in enhancing agricultural efficiency Ajmal K. K. and Varsha V Mohan	49-51
18	Role of soluble dietary fiber in modulation of gastrointestinal hormones Gore Vishnu Bapurao	52-53
19	Singhada Cultivation: A Nutritional Powerhouse and Economic Boon Shashi Kant, Gorakh Prajapati, Sanoj Kumar and Rajesh Kumar	54-55
20	Medicinal Properties and Nutritional Potential of Okra (Abelmoschus esculentus): A Comprehensive Review Abhishek	56-58

21	Spray induced gene silencing (SIGS): Innovative strategy for crop protection Shivani Jha, Anjali Rawat, Roopam Kumawat and Deepti Joshi	59-63
22	The Bounce Back of Buckwheat Production in India: A Scientific Perspective K. Akhil, N. Sandeep, M.M. Kadasiddappa and K. Charan Teja	64-69
23	Wide Hybridization for Crop Improvement Rishee K. Kalaria	70-71
24	Role of Forecasting in Plant Disease Management Rishee K Kalaria and S K chawda	72-74
25	How livestock dung can be utilized effectively at the farm household level: prospects Punitha P., Pratibha Joshi, A.K. Singh, Nafees Ahmad, S. Chakravorty and N. V. Kumbhare	75-83

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