| Content | ||
| S. No. | Articles | Page No. |
| 01 | Ornamentals for Sustainable Use of Waste Water Babita Singh, Chandushree S., Ritu Jain, Ajai Tiwari, Keerthana S., Madhavi K. ,Naveen K. and Lava Kumar | 01-06 |
| 02 | Abhijit Debnath | 07-09 |
| 03 | Single Cell Protein: a “Nutrient Rich” super food Neha Kumari, Abhishek Kumar and Anjli Dhiman | 10-14 |
| 04 | Different planting systems or layouts of Horticultural orchards/plants Harendra | 15-18 |
| 05 | Entomopathogenic Nematodes: Warriors of Sustainable Agriculture Rupak Jena, Subhashree S Paikaray, BK Sahoo, Navin Giri and SD Mohapatra | 19-23 |
| 06 | Atropine: From Plant Derivative to Essential Medicine-Applications and Market Trends Chinmaya bahera, Kundan, V.B. Gore, Padmini baskey, Rahna Fatema | 24-26 |
| 07 | Dual Influence of Polyphenols on Health Minakshi Dutta, Rosalin Laishram, Nagesh C.R., Dinesh kumar R., Vinutha T | 27-29 |
| 08 | Success story of Traditional Muga rearer Dipankar Saikia and Monimala Saikia | 30-31 |
| 09 | Enhancing Water Use Efficiency in Field Crops via Diverse Agronomic Strategies Prajwal G. Dodewar | 32-34 |
| 10 | Mehak Nagora, Satyajeet Sharad Nagora, Amarjeet Nibhoria and Jitender Kumar | 35-38 |
| 11 | Mechanization and challenges in sowing of Kharif crops Er. Aditya raj, Er. Narendra Kumar Yadav,Dr. Sanwal Singh Meena and Er. Megha Kumari | 39-42 |
| 12 | Pest management in controlled environment Ch. Durga Hemanth Kumar, K. Meghana and Ch. Sunitha | 43-47 |
| 13 | Soy: Green Protein for Health and Sustainability Rosalin Laishram, Minakshi Dutta, Arpitha S R, Nagesh C R, Vinutha T, Anil Dahuja | 48-54 |
| 14 | AI in Smart Farming: Revolutionizing Automated Equipment and Robotic Systems Akansha Yadav and Dileep Kumar Yadav | 55-57 |
| 15 | Organic farming and sustainable development Naman Soni and Aman Parashar | 58-60 |